Bugnes by Anne-Sophie Vidal of ‘Fashion Cooking’

Cooking with the kids

LyonAuvergneFood and WineWith Family

M.studio / Adobe Stock
© M.studio / Adobe Stock

Reading time: 0 minPublished on 18 April 2020

In France, we really like desserts. And they’re even more cause for celebration when the whole family rolls up their sleeves and gets involved. Some crazy food bloggers are inviting you to take the kids into the kitchen and test out some of their sweet recipes – and following the clafoutis, this week it’s bugnes (a special form of doughnut). Delicious!

By Pascale Filliâtre

Journalist-traveller. I often voyage to the end of the world to explore what France offers... just next door. [email protected]